Category: recipes

Salted Toffee Brownies Recipe

What are salted toffee brownies? Salted toffee brownies are a delicious twist on traditional chocolate brownies. They feature the addition of toffee bits and caramel sauce, and are topped with a sprinkle of sea salt flakes for a sweet and salty flavor combination. How do I make salted toffee brownies? To make salted toffee brownies, […]

Frog Jam Recipe

What is FROG Jam? FROG Jam is figs, raspberry, orange, and ginger. The three tasty fruits enhanced with the spicy ginger root create a deliciously intense flavor. How to make pineapple jam? What goes well with pineapple fruit jam? Try our pineapple fruit jam on our sweet potato biscuits! For more information on everything you […]

Sweet Potato Biscuit Recipe

What is the secret to the best biscuit? The secret to the best biscuits is cold butter. Really cold. Often biscuit dough is worked to much softening the butter before they bake. This is why it is best to use cold or frozen butter grated with a cheese grater into the dough. What is the […]

Italian Gravy/ Sunday Sauce Recipe

What is the difference between marinara/ tomato and Sunday Sauce/ Sunday Gravy? The base of Sunday sauce or Sunday Gravy is as similar to traditional Italian marinara/ tomato sauce, however, Sunday sauce includes meat. Why is it called Sunday sauce? Sunday sauce or gravy was traditionally cooked on Sundays in Naples, Italy. Historians believe it […]

Roasted Delicata Squash Ring Recipe

How to cook delicata squash? Delicata squash tastes delicious sliced and roasted with avocado, olive oil, and salt. How long to roast or bake delicata squash? For a nice caramelized flavor roast the squash at 450 degrees for around 35 minutes. How and what to serve with delicata squash? Delicata squash is easily my favorite […]